Coffee, tea and orange juice.

Homemade jam, honey from happy bees, butter and EVOO

Homemade yogurt with oat granola and red fruits

 

Selection of Iberian sausages and cured cheeses

Bagels with cream cheese, dill and smoked salmon

Organic scrambled eggs with chives and pepper

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Variety of cut fruits.

Mini crispbread sandwiches with beetroot hummus

goat cheese and arugula

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Artisan sourdough bread, rye bread

 

*Chef, waiter, cleaning and services included

 

menu for more than 8 people