STARTERS
center table

Sourdough bread with ripe garden tomato, artisanal aioli, extra virgin olive oil.

Semi-cured bonito tartare, smoked eggplant, sun-dried tomatoes and pickles

Mediterranean red prawn  with garlic and chilli sauce

Grilled Octopus,purple potato and paprika mayoonnaise

Steamed Valencian mussels with lime and lemon


MAIN COURSE 
To choose

Valencian Paella

Mixed Paella

Paella or seafood fideua

Rice with vegetables

Cod, pumpkin and cauliflower paella

Rice with ribs and local sausages

Black rice with cuttlefish, monkfish and artichokes

Red shrimp rice with tuna tataki and placton allioli

Lobster rice


DESSERT
center table

Nougat coulant with meringue milk ice cream.

Seasonal fruit tarte tatin with  spiced ice cream.